The brand makes a flavor for everyone including Classic Plain, Savory Scallion, Everything, Fish-Free Lox, and Cinnamon Raisin.

Find it here. Known for its krauts and gut-friendly products, Wildbrine shows off its prowess in fermentation. The brand makes three different types of kimchi, but this Korean style is the most true to the fish sauce-laced pickled napa cabbage we grew to love in the pre-vegan days.

Horseradish lovers, pick up the Miso Horseradish Kimchi—just be prepared, one bite will clear your sinuses. Loca Foods. Even good dairy-based queso is hard to find, but LOCA nails this addictive, spicy cheese dip, and it does so with humble potatoes.

Get your vegan nachos, tacos, and tortilla chips at the ready! JUMP TO Latest News Recipes Guides Health Shop. Tanya Flink is a Digital Editor at VegNews as well as a writer and runner living in Orange County, CA.

Follow Your Heart 1 Follow Your Heart Vegenaise Vegans have the self-proclaimed hippie founders of Follow Your Heart Café to thank for creating the original vegan condiment: Vegenaise.

Learn more here Single Origins Foods 6 Hot Honey This spicy-sweet condiment is on trend. Learn more HERE Hidden Valley Ranch 8 Hidden Valley Plant Powered Ranch Whether you drizzle it over vegan pizza or exclusively reserve it for salads, this herbaceous condiment is a vegan triumph.

Learn more here Forager Project 9 Forager Plant Based Sour Cream Sour cream is like country music—people have very strong opinions about it. Learn more here Kite Hill 13 Tzatziki Hard to spell, easy to veganize.

Find it here Wildbrine 18 Wildbrine Korean Kimchi Known for its krauts and gut-friendly products, Wildbrine shows off its prowess in fermentation. Learn more here Loca Foods 19 LOCA Queso Even good dairy-based queso is hard to find, but LOCA nails this addictive, spicy cheese dip, and it does so with humble potatoes.

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The beautiful, zingy, peanutty blend is great on stir-fries, noodle salads, crunchy slaw , Asian-inspired wraps, broiled tofu, and so much more. Get the peanut sauce recipe. Of course, we saved the best for last! This vegan chocolate sauce recipe uses coconut cream and maple syrup in place of dairy products to sweeten the bittersweet cocoa powder.

This tastes sumptuous on fresh fruit, nondairy ice cream, and other sweets. But hey, if you want to put it on more than just desserts, go for it! Veganizing your fave dressings and sauces involves little more than swapping out the dairy content and honey for plant milks, alternative sweeteners, and aquafaba.

From breakfast to dessert, you can scramble, fry, bake, blend, and whip it. Fish sauce is a common ingredient in Southeast Asian-inspired dishes, adding the umami or savory flavor. Eliminating meat and dairy from your diet doesn't have to mean eliminating French toast, Caesar salad, lasagna, and more classic feel-good recipes….

You know when you want meaty flavor without the meat? These healthy mushroom recipes are perfect for those moments.

Hoisin sauce is such stuff as dreams are made of! If you can't find the real deal, these 10 substitutes have your back. Mirin is a sweet rice wine that's used in a variety of delicious dishes. But if you don't have any on hand, you can use some solid substitutes in a…. Coconut milk is a delicious addition to lots of tasty dishes.

But if you want a substitute, there are lots of easy options. Here's a rundown of the…. Molasses is a delicious syrup that offers a unique and sultry flavor to oodles of baked goodies. But if you don't like molasses — or if you don't have…. Baking soda is a vital ingredient in countless baking recipes.

If you don't have any on hand, here are the six best replacements. Check out our favorite pop culture and culinary wellness cookbooks so far this year.

By Lauren Branchini — Updated on February 6, Was this helpful? Chimichurri sauce. Share on Pinterest. Vegan chipotle aioli. Vegan green goddess dressing. Vegan pesto. This root is a relative to the broccoli plant.

This Middle-Eastern staple is the perfect dip for veggies, naan, or pita. Make your own chickpea hummus at home in a food processor or buy your favorite brand — both options are delicious! Though it feels like choosing between children, our favorite plant-based hot sauce is spicy habanero hot sauce.

Whether you want habanero peppers or something a little more mild, most hot sauces are in the clear for vegans — they contain just chilis, vinegar, lemon, and water. While the basic recipe is vegan, always check your labels as some may be sweetened with honey or have other animal-based ingredients.

Salt is both an essential mineral and a handy condiment, saving the flavor of millions of bland dishes over the years. While table salt tastes okay , we prefer the taste of fine or coarse Himalayan salt, with a pretty pink hue and some essential trace minerals to improve many bodily functions.

While you may know this spice blend exclusively for its use in flavoring seafood dishes, Old Bay is a great way to make plant-based dishes, like faux crab cakes, have more of that authentic seafood taste.

Mayo is the 1 selling condiment in America, adding creamy moisture to any picnic potato salad or sandwich. Though regular mayo contains eggs, you can find some brands of plant-based vegan mayo that taste almost identical to the original. Vegenaise is one of the most popular, and we think it has the best flavor compared to other brands we tried.

Vegan or not vegan, this nutritious syrup is one of the best-tasting foods on earth. This rich condiment comes from draining maple tree sap and cooking it way way down.

Seriously, you need 40 gallons of sap to make just 1 gallon of the stuff. Drizzle this syrup on vegan pancakes, add it into your cookie recipes, or use a little in your favorite sauces and dressings to balance the acidity.

Most salsa contains a few simple ingredients that are all plant-based. Tomatoes, peppers, tomatillos, onions, and jalapenos come together to add a sweet flavor to your tacos, wraps, or even rice and beans.

Not a fan of the sweet flavor of red tomato salsa? There's one essential piece of the tofu cooking process that many people miss - the press. Read our four best reasons to press your tofu here.

We've heard loads about the health benefits of this Mediterranean oil, but some vegans refuse to use it - find out if olive oil is vegan. Imitation crab isn't crab, but it still isn't always safe for vegan consumption.

Read more in our guide and find better options. Shop Tofu Draining Champion All Products.

Browse through a wide range of Vegan Condiments & Seasonings products. Shop everything a vegan needs to live cruelty-free is at web-analyst.pro! The Big List of Vegan Condiments: Our Top 16 · #1: Nutritional Yeast · #2: Duck Sauce & Hoisin · #3: Soy Sauce, Tamari, & Coconut Aminos · #4: Sweet Relish · #5 From naturally sweetened ketchup and barbecue sauce to luscious plant-based mayo and queso, these vegan sauce recipes are surprisingly

Inexpensive plant-based condiments - The Best Vegan Sour Cream · Vegan Chocolate Sauce · Easy & Creamy Peanut Sauce · Chunky Vegan Guacamole · Vegan Blueberry BBQ Sauce · Turmeric & Browse through a wide range of Vegan Condiments & Seasonings products. Shop everything a vegan needs to live cruelty-free is at web-analyst.pro! The Big List of Vegan Condiments: Our Top 16 · #1: Nutritional Yeast · #2: Duck Sauce & Hoisin · #3: Soy Sauce, Tamari, & Coconut Aminos · #4: Sweet Relish · #5 From naturally sweetened ketchup and barbecue sauce to luscious plant-based mayo and queso, these vegan sauce recipes are surprisingly

We're talking mayo, ketchup, mustard, BBQ sauce, tapenade, relish, hot sauce, salsa, chutney, pesto, and more! These condiments will bring the party to any feast! The recipes are all vegan , with low to no oil or refined sugar. What brings the zip and zing to an otherwise blah sandwich?

These condiments! They are the maestro to an orchestra of roasted veggies. They add the fun to fries and beauty to burgers. This is a broad collection of condiments, from classic-style mayos to creative chutneys. They're all vegan, brought to you by some of the most talented food bloggers on the scene today.

I sought recipes with less oil and sugar than most some have none! and more nutrition value. Find even more saucey recipes here. How to Make Vegan Mayonnaise That Girl Cooks Healthy. Easy Vegan Mayonnaise Quite Good Food. Vegan Spicy Miso Mayonnaise GF Rhian's Recipes.

Lemon Garlic Aioli vegan, oil-free Beautiful Ingredient. Roasted Garlic Truffle Aioli vegan, gluten-free Vegetarian Gastronomy. Mango Ginger Dipping Sauce Plantbased Recipe. Spicy Peanut Sauce Dianne's Vegan Kitchen. Best Oil-Free Hummus in 5 Minutes Beautiful Ingredient. Rainbow Ketchup Kitchen Window Clovers.

Roasted Red Pepper Ketchup Fried Dandelions. Easy Homemade BBQ Sauce My Darling Vegan. Sriracha and Roasted Garlic BBQ Sauce Yup it's Vegan! Olive and Pumpkin Seed Tapenade Quite Good Food.

Pink Peppercorn Pickled Swiss Chard Stems Abra's Kitchen. Mum's Tomato Relish Delightful Vegans. The Best 3 Ingredient Vegan Everything Sauce Vegan Chickpea. Select from colorful flavors like umeboshi Japanese pickled plums , nori, and yuzu to add some razzle dazzle to your next meal. Use limited data to select advertising.

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One of Asia's most precious culinary exports, soy sauce is a salty condiment made from fermented soybeans. Marinate tofu, season vegan fried Yondu · Ocean's Halo Vegan Fish Sauce · Megachef Mushroom Sauce · Lahtt Vegan Chili Oil Sauce · Muso Sprinkling Furikake Seasoning Missing: Inexpensive plant-based condiments

Is ketchup vegan? Notify Me When Trial offers with bonus gifts There was an Dubstep sample packs. Easy, condimentx marinara sauce Inexpfnsive rich in flavor, color, and nutrients. Easy, flavorful romesco sauce made with just 7 ingredients in 30 minutes. Use limited data to select content. Share Share on Facebook Twitter Share on Twitter Pinterest Pin it.	Sturdy, raw vegetables and vegan wings are adequate vessels to transfer this onion-spiked dip from tub to mouth. Instructions Blend with immersion blender until smooth. Shop Tofu Draining Champion All Products. Cheers, friends! El Molcajete Sauces - Chili Oil, 4oz.	Browse through a wide range of Vegan Condiments & Seasonings products. Shop everything a vegan needs to live cruelty-free is at web-analyst.pro! The Big List of Vegan Condiments: Our Top 16 · #1: Nutritional Yeast · #2: Duck Sauce & Hoisin · #3: Soy Sauce, Tamari, & Coconut Aminos · #4: Sweet Relish · #5 From naturally sweetened ketchup and barbecue sauce to luscious plant-based mayo and queso, these vegan sauce recipes are surprisingly	Whole Food Plant Based Sauces and Condiments · Vegan Caesar Pasta Salad · Oil Free Greek Pasta Salad · Vegan Amish Creamy Cucumber Salad · Asparagus Tomato Salad One of Asia's most precious culinary exports, soy sauce is a salty condiment made from fermented soybeans. Marinate tofu, season vegan fried There's a new condiment in town, and it's good on everything! Perfect for burgers, sandwiches, fries, or as a topping for pizza or sushi	From tzatziki to honey mustard, these vegan condiments will elevate your everyday meals Missing The Best Vegan Sour Cream · Vegan Chocolate Sauce · Easy & Creamy Peanut Sauce · Chunky Vegan Guacamole · Vegan Blueberry BBQ Sauce · Turmeric &
How to Dubstep sample packs hummus condiment scratch with simple methods and 6 Dubstep sample packs ingredients. Plant-bsed free. Creamy, saucy cashew alfredo in 30 minutes! So versatile and easy to make with just 5 ingredients and 5 minutes required! Facebook Instagram Pinterest Twitter.	search icon. They all look great. You can also switch up the flavours depending on your preferences. Instructions Blend with immersion blender until smooth. The perfect plant-based sauce for all your pasta night needs. Learn more HERE.	Browse through a wide range of Vegan Condiments & Seasonings products. Shop everything a vegan needs to live cruelty-free is at web-analyst.pro! The Big List of Vegan Condiments: Our Top 16 · #1: Nutritional Yeast · #2: Duck Sauce & Hoisin · #3: Soy Sauce, Tamari, & Coconut Aminos · #4: Sweet Relish · #5 From naturally sweetened ketchup and barbecue sauce to luscious plant-based mayo and queso, these vegan sauce recipes are surprisingly	We've gathered 60+ recipes for vegan sauces perfect for adding flavor to your meals. Think salad dressings, condiments, and beyond! 25 of our best easy sauce recipes such as pesto, vinaigrette, mayo, and zesty dressings. These vibrant sauces are healthy and quick to make ORGANIC — PLANT BASED — TOP 8 ALLERGEN FREE — GLUTEN FREE — CLEAN INGREDIENTS ; Tzatziki - Plant Based Dip & Sauce - 8oz. star rating 52 Reviews ; Ranch -	Browse through a wide range of Vegan Condiments & Seasonings products. Shop everything a vegan needs to live cruelty-free is at web-analyst.pro! The Big List of Vegan Condiments: Our Top 16 · #1: Nutritional Yeast · #2: Duck Sauce & Hoisin · #3: Soy Sauce, Tamari, & Coconut Aminos · #4: Sweet Relish · #5 From naturally sweetened ketchup and barbecue sauce to luscious plant-based mayo and queso, these vegan sauce recipes are surprisingly
Add crispy chickpeas for an optional boost of Inexpensive plant-based condiments, fiber, and crunch! Free product samples yet famously useful, tahini sauce Inexpnsive Dubstep sample packs subtle nutty flavor plant-hased an appealing tang to just about anything. Mustard gets its bitter taste from mustard seeds that are shattered and blended into the tangy condiment. Comment: My Rating: My Rating:. How To Press Tofu. Add it to pasta, wrapsgrain bowlsor tomato soup.	Vegan: Which Diet is Better? Great for Thai-inspired dishes and beyond! Quick links Home Shop Find Us Our Story Testimonials FAQ Gift Cards Contact Us My Account Search Privacy Policy Refund Policy. Just 10 minutes and 8 ingredients required! Plenty of quick options that use minimal ingredients. Quick Homemade Sriracha Happy Kitchen.	Browse through a wide range of Vegan Condiments & Seasonings products. Shop everything a vegan needs to live cruelty-free is at web-analyst.pro! The Big List of Vegan Condiments: Our Top 16 · #1: Nutritional Yeast · #2: Duck Sauce & Hoisin · #3: Soy Sauce, Tamari, & Coconut Aminos · #4: Sweet Relish · #5 From naturally sweetened ketchup and barbecue sauce to luscious plant-based mayo and queso, these vegan sauce recipes are surprisingly	13 vegan sauces for dipping, drizzling, and dunking · Chimichurri sauce · Vegan chipotle aioli · Vegan green goddess dressing · Vegan pesto · Vegan The Best Vegan Sour Cream · Vegan Chocolate Sauce · Easy & Creamy Peanut Sauce · Chunky Vegan Guacamole · Vegan Blueberry BBQ Sauce · Turmeric & Plant Bomb Plant-Based Sauce, Marinade & Dressing - Gluten-Free, Non-GMO, Dairy-Free, No Sugar Added - Vegan, Paleo, Low Carb, Keto Friendly - Variety Pack, 12	We've gathered 60+ recipes for vegan sauces perfect for adding flavor to your meals. Think salad dressings, condiments, and beyond! Sauces - Recipes - Mushrooms with Burgundy Sauce Over Polenta Homemade Mayonnaise Cauliflower No Cheese Sauce Cranberry Apple Sauce Spinach Tofu Benedict Yondu · Ocean's Halo Vegan Fish Sauce · Megachef Mushroom Sauce · Lahtt Vegan Chili Oil Sauce · Muso Sprinkling Furikake Seasoning

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Inexpensive plant-based condiments - The Best Vegan Sour Cream · Vegan Chocolate Sauce · Easy & Creamy Peanut Sauce · Chunky Vegan Guacamole · Vegan Blueberry BBQ Sauce · Turmeric & Browse through a wide range of Vegan Condiments & Seasonings products. Shop everything a vegan needs to live cruelty-free is at web-analyst.pro! The Big List of Vegan Condiments: Our Top 16 · #1: Nutritional Yeast · #2: Duck Sauce & Hoisin · #3: Soy Sauce, Tamari, & Coconut Aminos · #4: Sweet Relish · #5 From naturally sweetened ketchup and barbecue sauce to luscious plant-based mayo and queso, these vegan sauce recipes are surprisingly

Add content to this section using the sidebar. Your product's name. Read our list of the best vegan condiments to buy to keep your plant-based pantry and fridge well-stocked! Feel free to sprinkle generously on any savory dish! No ducks were harmed in the making of this sauce. This super sweet Chinese-American sauce contains oranges and apricots and is usually smeared on crispy fried wontons and spring rolls.

Beware and use this sauce sparingly, as 2 tsp contains 11 g of sugar! Is soy sauce vegan? It sure is! Salty soy sauce adds a rich umami quality to any meal it touches. Perfectly paired with steamed rice and marinated tofu, this Asian sauce deserves a seat at every vegan table. Soy sauce sometimes contains wheat ingredients, which is why coconut aminos and tamari are included in our list of vegan sauces, too.

Both alternatives are still salty but less salty and a little sweeter than traditional soy sauce. What goes well on a veggie dog? Sweet relish, of course! Sweet relish made from midseason cucumbers has enough tang to enhance your vegan BBQ favorites, like veggie dogs, veggie burgers, and veggie sausages.

Try sweet relish as a twist on pasta salad, sandwiches, and potato salad. Is mustard vegan? For the most part, yes.

Read your labels if you plan to eat Dijon as a vegan — most brands that contain white wine or verjus in the ingredients list are unsuitable for vegan consumption.

Fermented raw apple cider vinegar contains digestive enzymes and bacteria that promote better gut health. Also, it tastes great! Beyond apple cider vinegar, you may want to keep balsamic vinegar, red wine vinegar, white wine vinegar, rice vinegar, and any other favorites in your pantry.

This smoky, sweet sauce makes the perfect grill-mate for vegans and non-vegans alike. Most barbecue sauce contains a tomato base with mustard, onion, and vegan spices, as well as sugar for sweetness and vinegar for tang.

We liked using it in place of salt or meat-based stocks in soup, and a few drops deepened vegetable stir-fries and salad dressings. It's a wonderful replacement for bouillon cubes, oyster sauce, and dashi. Whether you know it as nam pa, patis, tik trei or nuoc nam, fish sauce is a vital ingredient in many Eastern and Southeast Asian cuisines.

Making traditional fish sauce involves a lengthy, three- to month fermentation process—as salt breaks down the fish, the separated liquid is drawn off to yield fish sauce. But what if you want that umami without the fish? Ocean Halo uses dried kelp and mushroom powder to bolster their vegan "fish sauce.

Megachef captures the mouthwatering essence of their premium oyster sauce with this vegan, mushroom-based version. To mimic the umami that would typically come from the low and slow process of simmering oysters, Megachef smokes shiitake mushrooms using teak wood and then slowly simmers them with raw brown sugar and salt to make a rich and viscous sauce with a slight touch of sweetness—the perfect marriage of sweet and savory.

Twist off the lid of this condiment and your nose is greeted with a sweet and smoky plum-like aroma with a touch of heat that gets your mouth watering. Founder Maxine Lau's recipe is a new take on shacha sauce, a popular Taiwainese condiment used to add umami to soups and marinades. Shacha is traditionally made with a mixture of garlic, chiles, dried fish, and dried shrimp, but Lau swaps the seafood for fermented black beans and dried shiitake mushrooms, giving an earthy aspect to her savory sauce.

The result is the perfect plant-based homage to her heritage. Lahtt is Cantonese for "hot," and this oil certainly makes our hot list. Use it for your dumpling dipping delight, a simple weeknight marinade, or as an all-in-one level-up to your stir fry game.

Before the everything bagel seasoning pop culture craze, there was furikake. It's an over year-old Japanese seasoning, thought to be originally created out of a pharmacist's concern about a lack of calcium in the Japanese diet.

Pinky Himalayan sea salt is mineral rich and the least refined of available salts. Marinate tofu, season vegan fried rice, or dip as many vegetable dumplings and scallion pancakes as you can eat in it.

Mid-Atlantic seafood lovers will know this one well but Old Bay is an excellent condiment for vegans too. Old Bay is a blend of salt, herbs and spices originally made to season shellfish. Season grilled vegetables, add to potato salad or combine with chickpeas, vegan mayo and sweet relish for a practically indistinguishable vegan tuna salad.

Makes your mouth pucker just thinking about it. Vinegar is a fermented condiment with dozens of different sources and uses. Rice, wheat, barley, apples, coconuts, grapes, sugar, even petroleum are used to manufacture vinegar 1.

Vinegar brightens foods and activates the sour sensors on the edges of our tongues. Pair apple cider vinegar with extra virgin olive oil in fresh salads or slaws, reduce balsamic to drizzle on roasted brussel sprouts, splash on oven baked french fries. Traditional ponzu is not vegan and uses bonito flakes flakes of dried tuna.

Fortunately for vegans, plant based ponzus are widely available and replace the salt of the bonito flakes with konbu, or dried kelp. The yuzu offers a pleasant bitter flavor that enhances vegetables, tofu, stir fries and rice. Mustard gets its bitter taste from mustard seeds that are shattered and blended into the tangy condiment.

How do you pick one hot sauce? With thousands to choose from we wanted to highlight one that really brings the heat. Sambal may be the most versatile condiment created. A simple Indonesian chili paste with infinite applications, sambal oelek is spicy, aromatic and is full of fresh chile flavor.

Use it on curries, in wraps, with spring rolls and lettuce cups. Sambal pairs really well with sweet chilli. A relative of the broccoli plant, horseradish is prepared by grating the root of the plant and blending it with vinegar. There are so many salsas to choose from. When it comes to store bought though, a consistent favorite is salsa verde.

This green salsa is made from pureed tomatillos and jalapenos and adds a fragrant spice to veggie tacos, pumpkin enchiladas, or a simple dish of rice and beans.